Apple and oatmeal cake: soft, fragrant and deliciously juicy

This apple and oatmeal cookie is a delicious combination of fresh apples and the warm, nutty flavor of oatmeal. The cookie is soft, moist, and perfect as a coffee cake, a snack, or a slightly healthier sweet treat for everyday use.

Ingredients
Cake
2 large apples, peeled and diced
2.5 dl oatmeal (fine or instant)
2 dl wheat flour
1.5 dl sugar (or brown sugar for extra flavor)
2 eggs
1 dl milk
100 g melted butter
2 teaspoons baking powder 1 teaspoon
cinnamon
1 teaspoon vanilla sugar
1 pinch salt
Topping (optional)
1 tablespoon sugar
1 teaspoon cinnamon
Extra oatmeal for sprinkling
Preparation:
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