Ingredients:
For the Filling:
Ground beef – 1 lb
Diced onion – ½ cup
Salt – ¼ tsp
Pepper – ¼ tsp
Ketchup – ⅓ cup
Mustard – 3 tbsp
Cooked, crumbled bacon – 6 slices
Chopped dill pickle spears – 2
American cheese slices – 8
For the Bread:
Refrigerated French bread dough – 1 (11-oz) tube
Large egg, beaten – 1
Sesame seeds – 1 tbsp
For Serving:
Thousand Island dressing
see continuation on next page
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